The Waterfront Beefeater at Swansea Marina has been put up for sale.
The restaurant on Langdon Road, in the Swansea SA1 waterfront district, is being marketed by agents Christie & Co, four months after Whitbread named it among the sites it wants out of.

It is the second of four Swansea Bay venues on that list to reach the market, after the Bagle Brook Beefeater in Baglan was listed earlier this month.
The terms are markedly different. Bagle Brook went up as a freehold at £850,000. The Waterfront is leasehold, with offers invited and no asking price published, and the annual rent is not disclosed either.
A buyer would also be expected to pay a service charge towards common areas and grounds maintenance.
For the people who work there, the significant line sits elsewhere in the paperwork. The sale is subject to TUPE, meaning all staff would transfer with the business on completion.
That is the outcome campaigners have been pushing for since the closures were announced, and it is what Whitbread said it wanted for most of its restaurants.
The listing describes a purpose-built modern unit with extensive glazing and dockside views, around 250 covers across the restaurant and bar, a commercial kitchen with a grill station, a cellar, and external seating overlooking the water.


It sits beneath a 132-bed Premier Inn and serves the hotel’s breakfast from 6.30am on weekdays, which is precisely the arrangement Whitbread is trying to unpick across its estate.

The company announced in May that it would cut up to 3,800 jobs and exit its branded restaurants entirely, replacing all 197 sites with a leaner food and drink model tied to its hotels.
Chief executive Dominic Paul said the plan would turn Whitbread into “a higher-margin, higher-returning pure-play hotel business”, citing business rates and national insurance costs.
Around 110 restaurants were expected to be sold as going concerns within two years, with the rest converted or closed.
The union Unite called the cuts “cruel” and criticised the company after staff said they had learned of the plans through media reports rather than from their employer.
The four sites are now heading in three directions.
Bagle Brook and the Waterfront are for sale.

The Swansea Vale Brewers Fayre on Upper Fforest Way in Llansamlet is to be absorbed into the adjoining Premier Inn Swansea North, with the restaurant space turned over to additional bedrooms.

The Sandpiper Brewers Fayre at Sandy Water Park is heading the same way, with extra rooms added to the hotel beside it.

At both sites Whitbread owns the footprint of the restaurant and the hotel, so no sale or land deal is needed to make the change.
Both are small hotels. The Premier Inn Llanelli Central West on Sandpiper Road has 28 rooms, the fewest of the four local sites, and the Premier Inn Swansea North at Llansamlet has 63. The hotel above the Waterfront Beefeater has 132, and the one at Bagle Brook has 68.
The restaurants Whitbread is selling sit beside its larger hotels. The two it is keeping and converting sit beside its smallest, where the extra floorspace makes the most difference.
There is already a finished example a few miles away. The Pemberton Beefeater beside the Premier Inn at Parc Pemberton in Llanelli closed in July 2024, has since been demolished, and an extension to the hotel is now well under construction on the cleared ground.
That is what “pure-play hotel business” looks like on the ground: fewer places to eat, more rooms to sleep in, on land the company already owns.
Both of the sites now up for sale drew organised local opposition. In Baglan, councillors Joshua Tuck, Carol Clement-Williams and Susanne Renkes wrote to Mr Paul in May, and after the Bagle Brook listing appeared said they hoped a buyer would keep the existing team on.
In Llanelli, MP Dame Nia Griffith and Hengoed councillors Martyn Palfreman and Ed Skinner asked to meet Mr Paul over the Sandpiper. He declined.
The marina sale lands as SA1 continues to fill out around it. The district opened its long-promised park earlier this month, and further apartments and townhouses are still going up on the old dockside.
The wider squeeze has not eased. Hospitality businesses in Wales received 15% business rates relief in 2026, against 75% in England — a gap CAMRA has warned leaves Welsh venues at a marked disadvantage.
Related stories from Swansea Bay News
BAGLAN: Bagle Brook up for sale at £850,000 — with councillors urging buyer to save 1979 institution and its staff
The first of the four local sites to reach the market.
Four local restaurants face closure as Whitbread axes up to 3,800 jobs across UK estate
Our original report on the Whitbread restructure.
LLANELLI: Whitbread boss declines to meet MP and councillors over future of ‘much treasured’ Sandpiper
The political campaign over the Llanelli site.
LLANELLI: ‘A bombshell for all concerned’ — community rallies to save the Sandpiper
How customers responded when the closure list was confirmed.
SWANSEA: SA1 finally gets its park — as the pupils who helped design it cut the ribbon
The waterfront district is still being built out.
