The popular TV chef and best-selling author’s visit to south Wales is amongst a 20 date tour across venues in England, Scotland and Wales, combining the perfect ingredients of mouth-watering dishes with his warm Yorkshire wit.
The exciting and fast-moving show will be back in Swansea Arena on Monday March 03 after last October’s success.
For 2025 expect new recipes and even more entertaining tales as James teaches everyone the tips, tricks and skills needed to whip up a sensational dining experience while sending them wild with desire, sprinkled with a generous portion of comedy, as he rustles up heavenly dishes live on stage.
Speaking about the new tour Martin said:
“Be prepared for a laugh-out-loud, high-energy night out filled with tantalising flavours that will leave your taste buds craving.
“The live tours are brilliant so I can’t wait to get back out and do it all over again. If you’ve seen the live show previously then you know that our main aim is to have fun and if you haven’t been before, why not?!
“I’m going to be cooking live on stage and hopefully you’ll pick up some tips to take to your own kitchen but above all else, let’s get together and have a laugh.”
51-year-old Martin, has been entertaining and educating the nation for three decades with his expert culinary skills both on screen and through his best-selling cookbooks.
Previous live tours have seen him build the ‘biggest and best bacon and cheese butty’, perform ‘surgery’ on a Barbie doll to create a Baked Alaska, invite audience members to show off their tattoos and even pick up his guitar to perform live.
More than 65,000 people flooded to see James’ last two tours to witness his expert culinary skills and for 2025 audiences can expect a no-holds barred night of entertainment, filled with delicious buttery recipes, comedy, cars, nostalgic stories and music.
Tickets go on sale at 10am Friday April 12 via www.ticketmaster.co.uk.
